Enjoy Christmas in Portopiccolo in the fabulous setting of the Cliff Restaurant in the Falisia, a Luxury Collection Resort and Spa.
The Eve menu? Start with three different aperitifs and many delicious dishes such as the lobster salad with dried fruit, green apple, caviar and pomegranate and the Acquerello Risotto with mussels, clams, salicornia and Soave wine. Discover the menu.
95,00 euro wines not included
125,00 euro wines included
On the occasion of the Christmas lunch, on December 25th, the chef has devised a creative menu, refilled with an appetizer of Salmon cooked at low temperature with marinated onion swirl, radish leaves and yogurt sauce. Among the main dishes, there is the soft Gnocco di potato, red prawn and its bisque, lentils of Castelcucco and candied orange and Consommè restricted to the capon, small ravioli and vegetable confetti. Discover the rest of the menu.
80,00 euro wines not included
110,00 euro wines included
For reservations and information: