Cliff Extravaganza

Chef Matteo Bettega has the pleasure of orchestrating three tasting dinners for you, on the notes of the sea and local wines

10 SEPTEMBER 8.00 PM
"Sea & Bubbles Sonata"

Tasting menu with 7 courses and wine pairing.
110 euros per person

For Info&Reservations:

+39 040 997 4903 cliff-slim@falisiaresort.com

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25 SEPTEMBER 8.00 PM
"End of Summer Ballad"

Tasting menu with 8 courses and wine pairing.
120 euros per person

For Info&Reservations:

+39 040 997 4903 cliff-slim@falisiaresort.com

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9 OCTOBER 8.00 PM
"Salmon Medley"

Tasting menu with 5 courses and wine pairing.
90 euros per person

For Info&Reservations:

+39 040 997 4903 cliff-slim@falisiaresort.com

Discover the menu